Archive: Mustard

Gourmand Crostino with Brie

IMG_7668b

 

Hello Foodies! Today an easy recipe, fast and ideal for any time. As a snack, as an appetizer, as finger food, as an appetizer or for your home edition of the happy hour. Sweet and salty with a type of cheese that the  foodies like so much: The Brie. Bon appetit! 😉 Read more

Coconut Chicken Nuggets

Sandy chicken 2

 

 

Hi foodies! How are you doing? Today there’s to you another recipe from the Mauritius. Our dear Chef Sandy says this chicken recipe it’s so good that may be addictive! So carefull! Ha ha ha. As usual … all her recipes have an exotic touch… This time the exotic ingredient is the coconut used to complete this oven fried Chicken strips. Yummy! Enjoy it! 😉 Read more

“Open Sesame” Chicken

Chicken

 

 

Hello Foodies! Today another chicken recipe. Really tasty and for all tastes. The sesame makes this chicken really crispy and tasty. Just as “Open sesame!”,  because the smell and taste come out magically to enchant your senses. Inside, the sweet surprise of the honey and the spicy effect of the mustard. Goooood!

Even kids will love it. Try it! Read more

Feta Surprise

Feta

 

Dear foodies, today I present to you our first guest. He is a dear friend of mine and a very good cook. He loves to play with the smells, flavors and colors of the ingredients in a really courageous way.  He is very creative and he cooks with so much passion. I hope you’ll enjoy this recipe. It’s very interesting and tasty. Ideal to surprise your guests. There you go: Read more

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