Archive: Brown Sugar

Pine Nuts Cake

Pine Nuts Cake

 

Hello Foodies ! How are you? I hope fine! Here things have been a bit complicated for a few days … so I apologize if there have been no new recipes! But here we are again … with a delicious cake made ​​with the prized pine nuts. We hope you enjoy it because it is really soft and yummy! Another recipe sent by our dear Mafi . Bon appetit ! Read more

Calypso Pork Loin

Pork

 

Hi Foodies ! How are you? Today is the turn of a really juicy , yummy and nutritious recipe. It has been sent by a new collaborator: Al Maggi . It’s a dear friend and colleague of mine. I have to say that his recipes are fantastic. This pork loin is accompanied by a sauce of Rum and Pineapple. You will really lick your fingers with it!. We hope that he’ll send us some other recipes ! Enjoy it ! 😉 Read more

The Hearts of the King

Heart

 

Hi Foodies ! Valentine’s Day is arriving … so let’s do some foodie recipes to cuddle everyone! These biscuits are rustic but delicious. Perfect for sharing with your love in a romantic picnic to warm your hearts or looking at the fire in the fireplace … but also to conquer a new love with a home-made recipe or simply celebrate being single until the arrival the king or queen of your heart. These hearts are made ​​with “chocolate salami”, also known in Italy as the ” salami of the King ” …

Curious to know more about it? Well … read the recipe!

There you go : ” The Hearts of the King ” ! 😉 Read more

Christmas Plum Cake

Plum Cake

 

Hi Foodies! Christmas season has arrived and now is the time to celebrate with colleagues , friends and family . So when I went to buy some fruit, I saw some Ribes (red currant) and blueberries and I could not avoid thinking about the Christmas tree balls . Back home, as enchanted by the magic of Christmas , I created this recipe for you, to celebrate all together. Ideal for any time and also to surprise your loved ones. Luscious ! Read more

Hamantaschen Sweets

Sweets

 

Hi Foodies! Today it’s a real pleasure to present this recipe. It is handmade biscuits done by none other than a 9 year old girl named Stella. She is really a little lovely star (stella means star in Italian) and her hands cook magically. This recipe and the cookies in the picture are her own. It’s a Hebrew recipe and the Stella has learned it in school. This cookies are used for Purim but since we are now in the middle of Hanukkah we take this opportunity to wish a Happy Hanukkah! I’m really proud to propose you this Hamantaschen cookies … With so much tenderness and sympathy from our younger foodie! Thanks Stella 😉 Read more

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